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BOOK YOUR PRIVATE CHARTER
Captain's Feast
Starting at $3,795

Hors D'Oeuvres
Domestic Cheese & Pepperoni Trays with Assorted Crackers
Butler Passed Hors D'Oeuvres
Upgrade to the Ultimate Feast
Entrees
Carved, Slow Roasted Prime Rib with a Hint of Seasoning Served with a Savory Au Jus and Horseradish Sauce
Panko Crusted Chicken Breast with Artichokes and Spinach in a Dijon Chardonnay Cream Sauce
Sides
Cranberry & Greens Salad
Rosemary Roasted Red Skin Potatoes
Country Style Green Beans with Ham and Sweet Onions
Rolls with Butter
Dessert
Chocolate Fudge Cake

Ready to book your catered cruise?
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